Second Nature logo

US

Dessert

Healthy hobnobs

Augusta Gray
Written by

Augusta Gray

Reviewed by dietitian

Fiona Moncrieff

1 min read
Last updated November 2024
Share
FacebookTwitter
title

Our NHS and Partnerships team asked if there was such a thing as a healthy hobnob. So, we added 100g dark chocolate to our Anzac cookies and birthed the Fobnob (fake hobnob). We highly recommend pairing them with a delicious cuppa and enjoying mindfully, of course. Plus, they are vegan-friendly! ⁠

Recipe: Fobnobs

Prep and cooking time: 35 mins

Serves: 6-8

Ingredients

  • 1 large ripe banana, mashed
  • 160g rolled oats or gluten free oats
  • 60g desiccated coconut
  • 60g ground almonds
  • 5 tbsp coconut oil
  • 1 tsp vanilla bean paste or vanilla extract
  • 1 tbsp water
  • ¼ tsp baking soda
  • 80-100g dark chocolate, melted

Method

  1. Preheat the oven to 180°C/160°C fan.⁠
  2. In a large mixing bowl add the banana, oats, coconut, ground almonds and a pinch of salt.⁠
  3. Add the coconut oil, vanilla, water and baking soda.⁠
  4. Place baking paper on a baking tray and form the cookies into 1-1.5 tbsp sized balls and flatten slightly.⁠
  5. Pop the baking tray in the oven and bake for 30mins.
  6. In a small heat proof bowl, melt the chocolate in the microwave for 30-60 seconds or over a double boiler.
  7. Allow the biscuits to cool on the baking tray before coating them with the melted dark chocolate using a teaspoon. ⁠
  8. Let the chocolate set and enjoy!⁠
Meal Plan

Download our free, indulgent 7-day meal plan

It includes expert advice from our team of registered dietitians to make losing weight feel easier. Subscribe to our newsletter to get access today.

I've read and agreed to the Terms of Service & Privacy Policy.

You might also like

Make losing weight feel Second Nature

The first step on your Second Nature journey is to take our health quiz.

Hand holding phone

Write a response

Marian

17 November, 2024

Is there any nutritional information for the hob nobs please


margaret o shea

1 June, 2021

How many calories each please


Heather Jones

27 May, 2020

How long will these last and do they need to be stored in a tin or a fridge because of the banana content?


As seen on

The GuardianThe TimesChannel 4The Sunday Telegraph
Evening Standard
Metro