Jazz up the humble meatball with a kick of chilli. These Italian flavours are great with a side of salad, spiralised courgette noodles, or a little pasta.

This richly-spiced vegetarian dish of squash, tomatoes, and pulses is based on the traditional Moroccan recipe, harira. Comforting, healthy and delicious!

A simple and wholesome dish. Chose between red lentils or split peas and vary the spices to your taste. Pair with a side of Indian raita or natural yoghurt.

Baked aubergines stuffed with a delicious lentil and vegetable filling, and topped with a cheesy sauce. A great leftover lunch option.

Using only a few ingredients, this is a quick and easy meal that doesn’t lack flavour. Mix things up by substituting in your favourite fresh vegetables.

Choose your favourite seafood to enjoy in this lightly-spiced stew. Serve with steamed vegetables for a nutritious, warming meal.

Made all in one tray, this healthy chicken recipe is simple to put together with minimal cleanup. It’s also a great dish to have for leftovers.

Based on a traditional Hungarian stew, this warming soup is packed with flavour and tender, slow-cooked beef. Add any of your favourite vegetables!

This Greek-inspired salad can be eaten cold or warm, and is quick and easy to prepare as a last-minute meal.

Shake up pizza night with these Middle Eastern inspired pitta bread pizzas. Enjoy them hot and fresh from the oven, faster than any pizza delivery.